Julia Mullaney is a food writer with a passion for any food-related adventure. While she mostly writes about various restaurants and food-related happenings around New Jersey, she has also been published with national brands such as Taste of Home and Rachael Ray Every Day.
Julia published her first cookbook, Man, You Can Cook!, in May 2017. When she isn’t working on an article, she’s either developing recipes and photography for her food and wellness blog, SimplyDeliciousBlog.com, or working on her next recipe newsletter for Five Ingredient Feast.
Feel free to contact her at firstname.lastname@example.org or via the contact page on this site.